Principle of tapioca starch processing

         The tapioca starch production process is a physical separation process, which separates the starch in tapioca raw materials from  cellulose, protein, and inorganic substances. In the tapioca starch production process, accoring to principle of starch is insoluble in  cold water, and the specific gravity of the starch is greater than that of water. Using water and specialized starch processing  equipment, the starch is separated from the water suspension to achieve the purpose of recycling the starch.Tapioca starch processing machine,Tapioca starch processing process:Washing and cleaning section - Rasper(crushing section)  - Centrifugal Sieve - Sand Remover - Starch Refining System (Hydrocyclone) - Vacuum Dehydrator - Falsh  Dryer -- Starch packing section