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current position > HOME > NEWS > Industry news > Current Situation of Cassava Starch Processing Industry
Current Situation of Cassava Starch Processing Industry

The status quo of the world cassava starch processing industry


At present, the main characteristics of the world cassava starch processing industry are as follows:

(1) Scale of investment. State investment or multinational group investment is large. The output of fresh cassava processed per hour is between 20 and 30 tons. Moreover, this large-scale project accounts for a large proportion of the total investment in the cassava starch project.

(2) Centralization of technology. Hovex in the Netherlands and ISI in Denmark represent the advanced technology of the world’s tapioca starch equipment. The difference between cassava starch equipment in India, China, Thailand and Brazil is quite large.

The level of technology is a key factor affecting investors’ choice of equipment.

(3) Market regionalization. The international market for cassava starch equipment is gradually divided into three regions: West Africa, Southeast Asia and Brazil.

As world investors invest more in the African market, West African countries have become an obvious investment hotspot. Among them, it is particularly prominent in Ghana, Nigeria. In the past two years, almost all investors investing in these two countries have come from developed countries, such as the United Kingdom, France, Australia and so on.


Kaifeng Sida specializes in starch engineering design, starch equipment manufacturing, starch technology transformation, potato starch equipment, sweet potato starch equipment, cassava starch equipment, corn starch equipment.


3 Development trend of cassava equipment


In the coming period, imported equipment will be dominated by advanced equipment in developed countries, and technological advantages will still become the main factor affecting investors’ choice of equipment.

The intermediate level of cassava starch equipment manufacturers need to further strengthen the improvement and improvement of technology to shorten the gap with advanced equipment in developed countries. At the same time, it is necessary to increase publicity efforts so that more consumers can recognize or understand the equipment performance and processing technology of the enterprise, and finally achieve the goal of improving the technical level of the overall cassava starch industry and promoting the development of the cassava starch industry.




Our company is specialized in manufacturing various processing equipment of starch and flour. The raw materials can be cassava, potato, sweet potato, etc. In domestic market, our company first use the technology to convert corn/maize, rice and broken rice directly to glucose syrup, fructose syrup and maltose syrup. 


Kaifeng Sida specializes in starch engineering design, starch equipment manufacturing, starch technology transformation, potato starch equipment, sweet potato starch equipment, cassava starch equipment, corn starch equipment.


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